Aubergine couscous salad

This summer I rediscovered once again my obsession with aubergines. Spending almost a month in Greece, the one thing that I consumed every single day was and honestly I never got tired of it. When I came back home I still found myself craving and wanting to have it on a day to day basis. Inspired from my trip to Morocco this year, especially the traditional spice mixture from its cuisine, I created this simple and quick cous cous with aubergine. As most of my recipes it takes almost no time to make, it tastes delicious and you can eat it on its is own or serve it as a side to your main dish. The best thing about it is that it’s budget friendly and you most probably have most of the ingredients in your pantry.

Ingredients:

1/2 cup of cous cous

1 large or 2 medium sized Aubergines

Feta cheese(optional)

One bunch of mint leafs

1 lemon

1 tsp. Cumin

1tsp. Paprika

1/2 tsp. Cinnamon

1/4 cup – walnuts

Olive oil

What to do?

1. Cut the aubergines into round circles and place them on a baking sheet

2. Salt them and let them sit for 15min. – in this way you dry out the moisture and make them taste less bitter

3. After the time has passed brush them with olive oil and place in the 180 preheated oven until ready( 20-25min.)

4. In the meantime mix the half a cup of cous cous with a 1tsp. Olive oil, the zest of one lemon and a few fresh mint leafs

5. Pour hot water over the cous cous mixture and let it sit for around 5 min. or until all the water is absorbed

6. Fluff the cous cous with a fork

7. When your aubergines are already baked, chop them into small pieces and add them to the cous cous

8. Season with your remaining spices, chopped mint leafs, juice of one lemon and generous amount of olive oil

9. Roughly chop the walnuts and add them on top

There you have it! A simple and delicious weekly dinner or lunch idea! Hope you enjoy it!

LOOK BOOK : Autumn Vintage

I don’t know why but when the beginning of Autumn comes, I get very nostalgic and that definitely reflects on my overall style. I’ve always adored vintage fashion pieces and from time to time when I lack a style inspiration, I look threw my mother’s clothes from the 90s or scroll threw some vintage fashion Instagram accounts. Soon enough I concluded that during this time of year my style consists mainly of second-hand clothing items or borrowed clothing pieces from my mother and grandma. For this reason, I decided to create this mini look book, in which I have styled my two current favorite vintage pieces. Along with my fellow friend and talented photographer @m.art.in.photo, we shot this vintage detail editorial.

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The shirt in this look book is probably my favorite thrifted item. I got it about a month ago from a small second-hand boutique located in Sofia on Angel Kanchen street. Its vintage Ralph Lauren, which I got for 12 leva (or around 6 euro). If that isn’t a good deal, than I don’t know what is. The best thing about wearing the shirt is that whether you style it with jeans or a skirt, it adds a very subtle touch of class to the whole look.

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Sunglasses: H&M

Jewelry: unknown

The bag I got from a random shop in Fez, Morocco, but I am sure you can find a similar one almost every where since they are so trendy right now. For example I saw nice models in Zara.

The jeans were worn by my mother about 20 years ago and have stayed in her closet ever since. About a year ago, she gave them to me and until now, they are one of my most worn piece. I think that they are the perfect denim color and compliment my style and fit really well.

I really hope you enjoyed this mini look book. If you would like to see more amazing photos, go follow @m.art.in.photo on Instagram!